Knowledge Update

​New York, July 8 (IANS) Micro-blogging website Twitter started streaming from Wimbledon, one of the most-watched tennis tournaments of the year, a media report said.

Wimbledon's official Twitter account tweeted the live feed early Wednesday morning, opening up Twitter plans to stream live sports more broadly.

​New York, July 10 (IANS) If you are having problems at work then there is a likelihood that your parents might be responsible to some extent for your troubles, a new research has startlingly revealed.

According to the study published in the journal Human Relations, the researchers studied manager-employee relationships in the workplace and found a link between parenting styles and workplace behaviours.

"It seems cliché, but, once again, we end up blaming mom for everything in life. It really is about both parents, but because mothers are typically the primary caregivers of the children, they usually have more influence on their children," said Peter Harms, Researcher, University of Alabama.

A mother or father figure later in life can provide that needed love and support, even in the context of the workplace, suggested the study.

The research was based on the work of John Bowlby, an early psychoanalyst, who argued that the way parents treat their offspring could have long-term implications for how their children approach relationships.

Babies learn over time that when they feel abandoned or threatened they can either count on their parent to come to their rescue right away or they need to escalate to high levels of distress in order to get attention.

Individuals with reliable parents view others as potential sources of support. Those individuals with unreliable parents tend not to see them as sources of support. These people are often categorized as having anxious or avoidant attachment depending on the style they adopted to cope with distress.

"Essentially, we figured that bosses would matter less to individuals with secure or avoidant attachment styles. Avoidant individuals just simply don't care. It was the anxiously attached individuals we were most interested in," added Harns.

The researchers speculated that individuals may transfer this pattern of thinking into the workplace and in particular that it may influence one's relationship with one's boss.

The research also finds that the way bosses treated their subordinates impacted some, but not all, employees.

The study showed that when anxious followers were paired with supportive leaders, they were perfectly fine. But when they were paired with distant, unsupportive leaders, the anxiously attached employees reported higher levels of stress and lower levels of performance.​

​Toronto, July 11 (IANS) Is your toddler addicted to "bad habits" such as thumb-sucking or nail-biting? Worry not, as according to a study, she or he is less likely to develop allergic sensitivities in the long run.

The findings showed that children with both thumb-sucking or nail-biting habits were less likely to be allergic to things such as house dust mites, grass, cats, dogs, horses or airborne fungi.

"Our findings are consistent with the hygiene theory that early exposure to dirt or germs reduces the risk of developing allergies," said Malcolm Sears, professor at McMaster University in Ontario, Canada.

"While we don't recommend that these habits should be encouraged, there does appear to be a positive side to these habits," Sears added in the work published in the journal Pediatrics.

In the study, the researchers tested the idea that these common childhood habits would increase microbial exposures, affecting the immune system and reducing the development of allergic reactions also known as atopic sensitisation -- the tendency to be "hyperallergi”.

The habits were measured in a longitudinal birth cohort of more than 1,000 New Zealand children at ages 5, 7, 9 and 11. Atopic sensitisation was measured by skin-prick testing at 13 and 32 years old.

The researchers found 31 per cent of children were frequent thumb suckers or nail biters.

Among all children at 13 years old, 45 per cent showed atopic sensitisation but among those with one oral habit, only 40 per cent had allergies. 

Among those with both habits, only 31 per cent had allergies. 

This trend was sustained into adulthood and showed no difference depending on smoking in the household, ownership of cats or dogs or exposure to house dust mites.

However, the study did not find associations between the oral habits and development of asthma or hay fever, the researchers noted.

​Washington, July 12 (IANS) Scientists have discovered an enormous, bizarre galaxy possibly formed from the parts of other galaxies about 718,000 light-years away in an otherwise quiet neighbourhood.

More than seven times wider than the Milky Way, UGC 1382 is a "Frankenstein" galaxy that had originally been thought to be old, small and typical.

Instead, scientists using data from NASA telescopes and other observatories have discovered that the galaxy is 10 times bigger than previously thought and, unlike most galaxies, its insides are younger than its outsides, almost as if it had been built using spare parts.

“This rare, 'Frankenstein' galaxy formed and is able to survive because it lies in a quiet little suburban neighbourhood of the universe, where none of the hubbub of the more crowded parts can bother it," said study co-author Mark Seibert from Observatories of the Carnegie Institution for Science.

It is so delicate that a slight nudge from a neighbour would cause it to disintegrate.

Seibert and Lea Hagen, a graduate student at Pennsylvania State University, University Park, came upon this galaxy by accident.

While looking at images of galaxies in ultraviolet light through data from NASA's Galaxy Evolution Explorer (GALEX), a behemoth began to emerge from the darkness.

"We saw spiral arms extending far outside this galaxy, which no one had noticed before, and which elliptical galaxies should not have," said Hagen who led the study appeared in the Astrophysical Journal.

It is one of the three largest isolated disk galaxies ever discovered.

But the biggest surprise was how the relative ages of the galaxy's components appear backwards.

In most galaxies, the innermost portion forms first and contains the oldest stars.

As the galaxy grows, its outer, newer regions have the youngest stars. Not so with UGC 1382.

"The centre of UGC 1382 is actually younger than the spiral disk surrounding it," Seibert said. "It's old on the outside and young on the inside. This is like finding a tree whose inner growth rings are younger than the outer rings."

More galaxies like this may exist, but more research is needed to look for them.

"By understanding this galaxy, we can get clues to how galaxies form on a larger scale, and uncover more galactic neighborhood surprises," Hagen noted.​

​Vienna, July 12 (IANS) Austrian researchers have developed a treatment that could spell a breakthrough in the treatment of AIDS, the Krone newspaper reported on Monday.

The research duo of Thomas Szekeres, a human geneticist who also serves as President of the Vienna Medical Association, and Walter Jaeger, a pharmacist, said the arduous research project spanned 15 years.

Jaeger said while it was "full of setbacks", there were also often "new hopes", and they are now satisfied with the research results and ready to make them public, Xinhua reported.

The research is based on a substance known as resveratrol, that occurs naturally in grapes as a means of defence against fungi and bacteria.

Based on this substance as well as a similar artificially developed chemical compound known as "M8", Szekeres conducted research into a substance, that Jaeger then developed, that is to inhibit the growth of HIV.

"We have meticulously proven this in human cells. And if is effective there, it can also begin healing processes in human HIV sufferers," Szekeres said according to the report.

The researchers were assisted in the project by several Canadian institutes such as the McGill University AIDS Centre and the Lady Davis Institute for Medical Research affiliated with the Jewish General Hospita

​Wellington, July 12 (IANS) Pollution experts from around the world will gather in New Zealand later this month to study ways to improve public health in areas affected by wood smoke.

Leading researchers in atmospheric wood smoke and its impact on health from the US, Canada, Sweden, Finland, Australia and New Zealand would launch the International Wood Smoke Research Network on July 26, the government's National Institute of Water and Atmospheric Research (NIWA) said on Tuesday.

Wood burning for heating is the primary cause of poor air quality in New Zealand, NIWA air quality scientist Ian Longley said in a statement.

However, the decision to form the network stemmed from limited and uncertain evidence about how wood smoke affected health and what had been gained by introducing regulations on their use, Xinhua news agency reported.

"We know that strict regulations on wood burners have had mixed results, with air quality improving slowly in some towns, but hardly at all in others," said Longley.

"Studies in North America, Europe and Australia have indicated great potential from wood burner management, but the results have been inconsistent."

A major factor in the inconsistent results has been the small scale and isolation of each study, as well as interference from other pollutant sources.

The network aimed to design a large-scale research and intervention program with input from other interested groups who were disproportionately affected.

​London, July 12 (IANS) Humans might have learned how to eat cashew by observing Brazilian capuchin monkeys cracking the tough nuts with stone tools, suggests new research.

The researchers found archaeological evidence to suggest that Brazilian capuchins have been using stone tools to crack open cashew nuts for at least 700 years. The findings could represent the earliest archaeological examples of monkey tool use outside of Africa. 

"Here we have new evidence that suggests monkeys and other primates out of Africa were also using tools for hundreds, possibly thousands, of years,” said lead author Michael Haslam from University of Oxford.

"This is an exciting, unexplored area of scientific study that may even tell us about the possible influence of monkeys' tool use on human behaviour,” Haslam observed.

"For example, cashew nuts are native to this area of Brazil, and it is possible that the first humans to arrive here learned about this unknown food through watching the monkeys and their primate cashew-processing industry,” Haslam explained.

The study, published in the journal Current Biology, involved a team from Oxford and the University of São Paulo in Brazil, who observed groups of modern capuchins at Serra da Capivara National Park in northeast Brazil, and combined this with archaeological data from the same site. 

The researchers watched wild capuchins use stones as hand-held hammers and anvils to pound open hard foods such as seeds and cashew nuts, with young monkeys learning from older ones how to do the same. 

The capuchins created what the researchers describe as 'recognisable cashew processing sites', leaving stone tools in piles at specific places like the base of cashew trees or on tree branches after use. 

They found that capuchins picked their favourite tools from stones lying around, selecting those most suitable for the task. 

The capuchins also chose particular materials, using smooth, hard quartzite stones as hammers, while flat sandstones became anvils.

Using archaeological methods, the researchers excavated a total of 69 stones to see if this tool technology had developed at all over time. 

They dug to a depth of 0.7 metres at a site close to cashew trees where they had seen modern capuchins frequently using their stone tools. 

They identified the tools from inspecting the size and shape of the stones, as well as the distinctive damage on the stone surface caused by capuchin pounding. 

Through mass spectrometry, the researchers were able to confirm that dark-coloured residues on the tools were specifically from cashew nuts. 

They also carbon-dated small pieces of charcoal discovered with the stones to establish the oldest were least 600 to 700 years old -- meaning the tools predate the arrival of Europeans in the New World.

In the paper, the researchers estimate that around 100 generations of capuchins have used this tradition of stone tools. 

They compared tools used by modern capuchins with the oldest excavated examples, finding they are similar in terms of weight and materials chosen. 

This apparent lack of change over hundreds of years suggests monkeys are 'conservative', preferring not to change the technology used, unlike humans living in the same region, the study said.​

​New York, July 12 (IANS) The pigment that gives spinach and other plants their green colour may improve doctors' ability to examine the inner workings of the human body to enable them examine more closely for gastrointestinal illnesses, a study has revealed.

The study published in the journal Advanced Materials describes how chlorophyll-based nano-particles suspended in liquid are an effective imaging agent for the gut.

The medical imaging drink, developed to diagnose and treat gastrointestinal illnesses, is made of concentrated chlorophyll -- the pigment that gives spinach and other plants their green colour, said the study.

"Our work suggests that this spinach-like nanoparticle juice can help doctors get a better look at what is happening inside the stomach, intestines and other areas of the GI tract," said Jonathan Lovell, Assistant Professor in the School of Engineering and Applied Sciences at State University of New York (SUNY) at Buffalo, New York.

To examine the gastrointestinal tract, the researchers used X-rays, magnetic resonance imaging or ultrasounds. The researchers also performed endoscopies in which a tiny camera attached to a thin tube is inserted into the patient's body.

The study focuses on Chlorophyll -- a pigment found in spinach and other green vegetables that is essential to photosynthesis.

The researchers removed magnesium from Chlorophyll in a process which alters the pigment's chemical structure to form another edible compound called pheophytin. Pheophytin plays an important role in photosynthesis, acting as a gatekeeper that allows electrons from sunlight to enter plants.

Next, they dissolved pheophytin in a solution of soapy substances known as surfactants. The researchers were then able to remove nearly all of the surfactants, leaving nearly pure pheophytin nanoparticles.

The drink, when tested in mice, provided imaging of the gut in three modes: photoacoustic imaging, fluorescence imaging and positron emission tomography (PET).

"The veggie juice allows for techniques that are not commonly used today by doctors for imaging the gut like photoacoustic, PET, and fluorescence," said Lovell.​

​New York, July 12 (IANS) Scientists, including one of Indian-origin, have discovered that eyes could help them see progression of Alzheimer's disease even before the onset of symptoms.

The research may help overcome a major roadblock in the development of therapies for the brain disorder characterised by memory impairment.

Looking through the eye to see the brain is a key advantage of the new technology. 

"The retina of the eye is not just 'connected' to the brain -- it is part of the central nervous system," said author Swati More of the University of Minnesota.

While the brain and retina undergo similar changes due to Alzheimer's disease, "unlike the brain, the retina is easily accessible to us, making changes in the retina easier to observe", More said.

The study builds upon previous work in cells by detecting changes in the retina of mice predisposed to develop Alzheimer's.

"We saw changes in the retinas of Alzheimer's mice before the typical age at which neurological signs are observed," said More. 

"The results are close to our best-case scenario for outcomes of this project," she noted.

To test the effectiveness of the new technology in humans, researchers are scheduled to start clinical trials this month, according to the study published in the journal Investigative Ophthalmology & Visual Science (IOVS).

Early detection of Alzheimer's is critical for two reasons. 

"First, effective treatments need to be administered well before patients show actual neurological signs," one of the study authors Robert Vince from University of Minnesota noted.

"Second, since there are no available early detection techniques, drugs currently cannot be tested to determine if they are effective against early Alzheimer's disease. An early diagnostic tool like ours could help the development of drugs as well," Vince explained.​

​New York, July 12 (IANS) Girl Scouts and their parents have reported increase in energy-saving behaviours after the children participated in an intervention programme, revealed a study.

According to the study published in the journal 'Nature Energy', the researchers found that the increased energy-saving behaviour continued for more than seven months after the trial programme ended. 

The study also suggested that these kinds of educational programmes could have a significant and lasting impact on familys' energy consumption.

They also found that the intervention had an effect on parents' energy-saving behaviour for more than eight months.

"Children are a critical audience for environmental programmes, because their current behaviour likely predicts future behaviour. By adopting energy-saving behaviours now and engaging family and community members in such efforts, children can play an important role in bringing about a more sustainable future," said Hilary Boudet, Assistant Professor, Oregon State University.

For the study, the researchers developed a programme called Girls Learning Environment and Energy (GLEE) which offered two interventions designed to promote energy-saving behaviours either at home or in food and transportation decisions. 

Using a randomized control trial, the 318 participating girls, all fourth- and fifth-graders were randomly assigned to one of the programmes.

In 50 to 60-minute lessons once a week for five weeks, the Girl Scouts learned about different ways to save energy in their assigned intervention group and participated in activities designed to support the lessons.

The researchers estimated that the reported behaviour changes associated with the home energy savings intervention represent an annual household energy savings of approximately 3-5 per cent immediately following the intervention and 1-3 per cent at follow-up.

Girls participating in the food and transportation intervention also reported a significant increase in energy-saving behaviour at the end of the programme, but there was no significant change noted at the seven-month follow-up or among parents.​